Booking Service

      If you want to bid or purchase our products.
 Please Contact us:

Office        : +62 31 801 2816
Fax           : +62 31 891 6913

Contact Person: +62 87752605853 (mrs.Rossie)

Email         : angintimur_sby@yahoo.com / angintimur.sda@gmail.com

Production Process and export

     Angin Timur Seafoods have a reliable and well trained workers. Every worker has the duty by cut of each piece of fish, from separating trimming, fillet, basket bone and back bone as well as the fish skin.
This is the picture of our process in production and export from Angin Timur Seafoods.

Worker when proceed snapper-shark

Worker when packed snapper-shark of fillet

worker when proceed of fish pasta

fish pasta after blended

after packing

This is process when we do export:

when we export shrimp

We also have the production equipment, facilities and guaranteed to be clean.

each worker must pass through the liquid chlorine

Products of Angin Timur Seafoods

     Our company offers frozen fish and lease cold storage.The type of fish that we offers include:

1. Fish Pasta (Big Eye Blended)

    Is the type of fish, there are purple-spotted big eye  and sulphur goat fish that we had though of its own into fish pasta or become "Big Eye Blended" which, we export to hongkong.

purple-spotted big eye

sulphur goat fish

Fish Pasta After packing

2.  Fillet of Snapper fish-Shark

      Is the type of fish that has us fillets. Snapper fish-shark, its a fish that we use. Fillet in our product differentiate into two types according to their grade: Grade A and Grade B.

       Named grade A because it has good quality and has been clean of trimming and small bones. While grade B because there are trimming and small bones.

      This fillets more often we sell to the local area in Sidoarjo and Surabaya, Indonesia, but it is possible if there are buyers from outside Indonesia.

Grade A before packing

Grade A after packing

Grade B before packing

                         

Grade B after packing

We also sell other parts of fish such as:
1. Trimming of Snapper-shark (the part of meat which is has a brown color.

2. Skin of Snapper-Shark

3. Basket bone of Snapper-Shark (neck bone)

4. Back bone

5. Small bone

6. Avalan (internal organ of fish such as gut, liver, etc)

There are also product that we offer except fillet of snapper-shark and fish pasta, namely:

7. Shrimp

Its half of cooked shrimp. Usually, we export kind of Vannamei shrimp, Banana shrimp and, Sea Pink shrimp to the Korea.

Banana Shrimp

Sea Pink Shrimp

       

Vanname Shrimp

Picture of ATS product till packing

         
Sea pink before and after packing       

 

Vannamei before and after packing

                        

Profile Of Angin Timur Seafoods

     Angin Timur Seafoods is a company engaged in the import and export of general trade for frozen fish products, dried sea cucumbers and lease of Cold Storage. Our company is located in Sidoarjo precisely in complex Warehouse Rays Gedangan Block E 15 in district Gedangan-Sidoarjo.

Phone : +62 31 801 2816

Fax   : +62 31 891 6913

Email : angintimur.sda@gmail.com/angintimur_sby@yahoo.com

We always put quality assurance and product safety for consumers in selling of our product, and it is the vision and commitment of our company. Our company also has a mission , namely :

1. Get the appropriate raw materials quality standards and safety of fishery products .

2. Applying SOP, GMP and HACCP also FDA consistently .

3. Using the personnel who are trained and aware of the quality and food safety .

The foregoing is supported by a certificate that we have are:

1. Certificates of HACCP ( Hazard Analysis And Critical Control Point ) .

2. GMP ( Good Manufacturing Practice / Certificate of Eligibility Processing ( SKP ) .

3. Food and Drug Administration (FDA) 

We have kind of certificate HACCP and SKP for kind of fish such as:
1. Fish Pasta
2. Frozen Shrimp
3. Pelagic Fish
4. Demersal
5. Chepalopoda
6. Dried Sea CUcumber
7. Tuna

This is the example one of our certificate that we have, for example certificate of HACCP Tripang.

Certificate of HACCP Tripang